Aanchal Chugh says her fat loss diet, which includes everything from beetroot and paneer paratha to chilla, ensures that you ...
Including protein-rich foods in your breakfast can help balance your circadian rhythm by supplying the energy required to ...
green chillies, and tofu to make this high protein chilla. Blend yellow moong dal, green moong dal, urad dal, chana dal, and arhar dal after soaking the whole night. Also add ajwain, onion ...
Chillas are an easy, wholesome and a really preferable choice for a nutritious breakfast in India. You can call it as an ...
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Enjoy healthy desi breakfasts under 200 calories! Try ragi dosa, oats idli, dhokla, rava upma, and moong dal chilla—nutritious, tasty, and perfect for weight loss and a balanced diet.
Masoor Dal Chilla is a healthy, savoury pancake made from soaked and ... To the batter, add the chopped green chilies, grated ginger, turmeric powder, cumin powder, coriander powder, asafoetida (if ...
Packed with protein, made from ground moong dal and spices. High in protein, a savory pancake made with besan and veggies. A wholesome snack with oats, veggies, and a protein boost. A healthy ...
Chilla is a popular snack and breakfast option for people who want a protein-rich diet with taste. To make sure you don’t get bored of eating the same kind, here are five types of chilla you can try.
Step 3: Next, add 1 tablespoon of chopped ginger and 1 tablespoon of chopped green chilies to the tempering. Sauté the mixture until the ginger and chillies are lightly golden and fragrant. Step 4: ...