Start your day right with these 2 healthy and delicious Indian breakfast recipes – Green Moong Chilla and Quinoa Upma! Packed with plant-based protein, fiber, and essential nutrients, these ...

In her latest Instagram post, Bhagyashree demonstrates the process of making nutritious chilla - a staple breakfast or snack ...

These classic Indian breakfasts are not just tasty—they're also rich in fiber, protein, and nutrients that help manage weight naturally and keep you full longer.

For instance, moong dal is light and takes less time to cook, but on the contrary, chana dal has a nutty texture and taste, which is why it takes more time to cook. 3 / 6 Soak the dal before cooking ...

He said, “1/2 cup green moong sprouted with chopped vegetables of choice: strengthens pancreatic function and helps stabilise blood sugar naturally.” Rajat added, “1 cup hot water with 1tsp ...

Take necessary precautions while giving money or product in advance. The highest market price of Black Gram Dal (Urd Dal) is Rs 13000.00 INR/Quintal. What is the lowest market price of Black Gram Dal ...

Moong dal vada is a crispy snack that goes well with evening tea ... Soak moong for 3-4 hours and grind it into a paste along with garlic, green chillies, ginger, cumin seeds, coriander seeds, and ...

Light yet filling, poha is cooked with onions, mustard seeds, turmeric, and green chilies. Garnish with coriander and ... Masala Dosa with Coconut Chutney These savory pancakes are made from moong dal ...

1. Moong Dal Chilla – Blend soaked moong dal with ginger, cumin and spinach. Make a pancake, which is high in protein and fibre. 2. Curd + Nuts + Seeds – This is a good combination of protein and good ...

DAVID MAMARIL HOROWITZ [email protected] Bowling Green Junior High Principal Robert Lightning recalled how over the decades, students discussed ... Addison Day, Kendall Stamps and ...