Take advantage of the season's gorgeous produce by making these delicious vegetarian recipes, like avocado chickpea salad and ...

Whether you’re looking for a refreshing side or a satisfying main meal, these 10-minute summer salad recipes are worth adding ...

Here's something you'll be served often these next few months — potato salad, that old reliable that finds its way into barbecues, picnics, reunions, or tonight's dinner. There are a dizzying number ...

1. Heat the broiler and place an oven rack about 6 inches from the heat source. Line a rimmed sheet pan with foil if you like ...

There's nothing like the fresh, simple joy of a Crunchy Green Bean Salad on a warm Southern afternoon. This dish brings ...

Unlike lettuce-based salads, this side salad doesn’t get soggy after extended periods of time, making it great for leftovers during the week. EatingWell Posted: April 28, 2025 | Last updated ...

Save this recipe for later Add recipes to your saved list and come back to them anytime. Beans served cold are delicious. Amazing, in fact. There should be more cold bean salads in the world.

Dense bean salads ... when stirring. Add green olives and loads of herbs, and crumbled feta as a garnish; mixing it in will make it everything appear milky. Serve this salad as a first course ...

Here, it is used as the base of a marinade and topping for baked tofu and green beans, with black vinegar, a little sesame ... prepare this simple and bright avocado salad, spiked with lime ...

Keep a griddle pan on hand. 1 Blanch the beans in boiling salted water for 3 minutes. Shock them in ice water. Drain and dry them. 2 Place the beans in a single layer in a hot griddle pan. Don't use ...

For new dense bean salad eaters, one expert recommends starting simple with one kind of bean, a vegetable, and a dressing that could be as basic as oil and vinegar. With the demands of modern life ...