Steve Casscles began growing grapes as a hobby in New York's Hudson Valley back in 1975. All that experience culminated with ...

Changing consumer tastes and the dominance of a few big players are putting sustained pressure on the industry – especially smaller producers.

In the quiet countryside of Zayas de Báscones, a subtle architectural form is beginning to take shape. When completed, the ...

"Premium grapes are selling better than average grapes ... Family Farms is minimizing farm expenditures by minimally farming certain acreage to be made into wine to be sold to other vintners in bulk.

Bordeaux is renowned across the world for its wines, which command some of the highest prices in France. Within this famed ...

Wine Industry Advisor is expanding the Wine’s Most Inspiring People (MIP) articles into a monthly series. We will be ...

we passed a covered courtyard where several members of Prestia’s team were feeding freshly picked grapes into a juicing machine. The estate’s previous owners began to make wine there back in ...

“Although this grape can be tannic, specifically when grown in a high-elevation area, it can be very well balanced and made into a refreshingly bright red wine,” he says. “It’s as though ...

"Premium grapes are selling better than average grapes ... expenditures by minimally farming certain acreage to be made into wine to be sold to other vintners in bulk. Proctor described how ...