Celiac disease, an autoimmune disorder characterised by intolerance to gluten (a protein found in wheat), necessitates a ...

“Wheat is a staple crop, and many people are reliant on it for calories,” Rottersman said. “It becomes a barrier when people ...

Researchers at the Garvan Institute of Medical Research and UNSW Sydney have discovered why some people with celiac disease ...

On Coeliac Awareness Week, Capital FM presenter Aimee Vivian tells Yahoo UK what it's like living with the disease.

About Sakara: Sakara takes a “food as medicine” approach to meal delivery. The fully prepared meals that make up their ...

Traveling Morocco gluten-free? Don’t worry! You can still savor the country’s famous tagines, sweets, and markets without ...

May is Celiac Awareness Month, a time to raise awareness about this autoimmune condition that affects millions. So, whether ...

We keep hearing more and more about gluten-free diets, but what exactly is gluten? Who should avoid it? And most importantly, ...

Researchers at the Garvan Institute of Medical Research and UNSW Sydney have discovered why some people with coeliac disease continue to suffer ...

From cakes to cookies, sweet treats that were once off-limits are now available for those on a gluten-free diet. In Alabama .