A gluten-free Christmas cake that everyone can enjoy. Decorated with marzipan and fondant icing, it'll really look the part on the festive table, but is surprisingly simple to make. For this ...

To prepare the gluten-free cocoa and peach roll, start with the gluten-free sponge cake. Separate the yolks ... Then, combine ...

Naturally gluten-free, grain-free and dairy-free, I like to describe it as a king-cake-meets-bundt-cake. And making their debut this year are our Eat Fit King Cake Cupcakes, iced with white ...