A question that comes up is, "If I'm on a gluten-free diet, what forms of alcohol can I have?" So beer is out, unless it's gluten-free. Beer is made from hops, etc. It's got gluten in it.

From cocktails to sauces, vodka is as much a staple at the bar as it is in the kitchen. A splash of vodka can unlock the secret to juicy fried chicken or the best pasta sauce you've ever made and ...

One pillar of the hard alcohol world is vodka, which is useful for its all-purpose neutral flavor. What's notable about vodka in terms of gluten is that not only can it be made with gluten-free ...

York-based Holla Spirits has introduced its first canned cocktails which are available at bars, restaurants, and distributors ...

A lovely light gluten-free cheesecake with a creamy lemon filling, an amaretti biscuit base and a hefty dose of amaretto liqueur. With only a handful of ingredients, it's a fuss-free gluten-free ...

Mastering mouthfeel is critical to unlocking taste and delivering on healthier and tastier food. How can formulators get it ...