Tired of the same old wheat chapati? Check out a few nutritious and gluten-free alternatives. From oats, to bajra roti, which offers unique flavours and health benefits for a vibrant diet!
If you’re looking for a healthier or gluten-free substitute, I recommend sorghum flour. Is chapatti flour the same as plain flour? No, chapati flour is not the same as plain flour. Chapati flour ...
Chapati Ragi flour can easily replace wheat flour to make a nutritious, gluten-free version of roti or chapati. The dough is simple to make, requiring only ragi flour, water, and a pinch of salt.