Looking for a great, gluten free chocolate cake recipe? This is it! A cake with melt-in-your-mouth dark chocolate flavor, it is a flourless chocolate decadence with the added richness of almonds and ...

When converting a standard recipe into a gluten-free version, there are certain steps that you must take. Here's the most ...

Brian Levy’s gluten-free yellow sheet cake is built on a blend of white rice, millet, oat and brown rice flours — you can find that recipe here, if you’d like to batch it — which gives his ...

300g (1⅓ cups) butter, plus extra, softened, for greasing 300g (1½ cups) caster (superfine) sugar 5 medium eggs 225g (1¾ cups ...

there’s a gluten-free cake recipe here to suit all cake lovers, on any occasion. Some gluten-free creations call for polenta, almond meal and some GF-friendly baking powder, while others simply use ...

It’s drenched with lemon, and it’s gluten-free, to boot ... unique and slightly crunchy texture to the cake, which is part of its appeal. The recipe specifies for medium-grind cornmeal ...

For dessert lovers who can't have gluten, nut flours are a wonderful alternative. Not only do these flours keep the gluten ...

Note that the recipe also calls for Dutch-process cocoa powder; do not substitute natural cocoa powder. The cake tastes best ... and for gluten-free guests the rest of the year.

For this recipe you will need a deep 20cm/8in ... You can wrap this gluten-free Christmas cake in paper and feed it every week with a little brandy. This will make it extra moist by Christmas.