"During the last recession I was vegetarian (which saved some money) and stretched out meals with lots of rice and pasta.

Summer meals, when you don't want to have the stove and oven roaring, should be easy, light, and full of fresh produce. These ...

When the weather heats up, nobody wants to be stuck in a hot kitchen—and that’s where summer salads shine. These 21 healthy ...

Herbs can keep in the fridge for one to two weeks. They’ll last longest when they have “enough moisture to keep them fresh ...

It’s spring — it says so on the calendar, and apart from last week’s nor’easter,  spring means salad. Not church supper ...

Incorporating mint, a popular container garden herb, into late spring meals provides a pop of refreshment perfect for warm ...

I want a dessert that barely registers as sweet. One that lingers like a scent you can’t place, but don’t want to stop ...

This simple vegan watermelon and feta salad is bright and crispy, perfect for warm days. It uses mint and balsamic glaze for ...

We love The Cheesecake Factory, Olive Garden, and more, so we developed these 27 recipes so we can enjoy them ALL, right at ...

In the form of this lemon potato salad with mint, a five-star Melissa Clark classic.

Colorful, vibrant, and seriously impressive, these recipes include twists on the classics and some surprising ingredients ...