Next up is a popular breakfast choice in Haryana, aloo paratha. The dish features whole wheat flatbreads stuffed with spiced mashed potatoes. Yogurt or pickle is usually served along with it, giving ...

But I have a weakness for the Punjabi shalgam-gajar achaar (turnip-and-carrot pickle), preferably home-made. It was first introduced to me by my Punjabi landlady some seventy years ago ...

It also adds a sharp tang to pickles, making it ideal for gajar ka achaar or mixed vegetable pickle. Even though sugar is usually used in chutneys or sweeter pickles, when used in larger quantities, ...

Learn how to make Gajar and Paneer and Chenna Barfi at home with our Chef Ruchi Bharani Trump returning to power after unprecedented comeback, emboldened to reshape American institutions 14 ...

This New Year you can make this Gajar ka Halwa in your kitchen and make your family as well as guests happy. Let us know the easy step-by-step recipe to prepare the perfect halwa.

(Photo Credit: Instagram/@foodwalebhaiya) Few desserts in Indian cuisine can match the nostalgic charm and allure of Gajar Ka Halwa. This classic winter delicacy, with its blend of grated carrots ...

Aloo paratha is definitely an all-time favourite when relished with a bowl full of curd or seasonal pickles like amla, gajar gobhi shalgam achar and more. For all the food enthusiasts, who like ...

Ragi gajar paratha is said to be a protein-packed breakfast option ... layered texture that is perfectly paired with a bowl full of curd or a slice of any pickle of your choice. Since millets are ...

One of the best ways to welcome the winter season is by making the Punjabi classic gajar, gobi, and shalgam achar. From chopping the crunchy vegetables to balancing the spices, here are a few tips to ...

Decorate your space with beautiful art, flowers, and aesthetically pleasing items that reflect your personal style 7 Easy Steps To Make The Perfect Gajar Ka Achar This Winter Vietnamese Iced Coffee ...