Evidence-based innovation was a recurring theme. “We can’t rely on borrowed science anymore,” Artzi said, stressing that clinical validation is essential for consumer trust, insurance coverage, and ...

Climate resilience and demand for gluten-free grains drive growth. Key trends include hybrid seed development and digital agriculture integration, with challenges in seed quality and ...

Upcycled ingredients market grows as food makers embrace sustainability, turning waste into high-value products for health-conscious consu ...

The global Insoluble Dietary Fiber Market is poised for robust growth, with demand projected to reach USD 3.15 billion in ...

Recent GC Chemie Pharmie news highlights the company’s commitment to preventive healthcare and global accessibility. A major ...

The Global Hemp Oil Market reached USD 178.23 Million in 2024 and is expected to grow to USD 595.69 Million by 2032. The ...

Truffles market set for strong growth, driven by rising gourmet demand, expanded cultivation, and innovations in truffle-based culinary products. ROCKVILLE, MD, UNITED STATES, July 14, 2025 ...

The global lactose and derivative market is forecasted to be valued at USD 43.83 billion in 2025 and is projected to rise at ...

Postbiotics are a new category in the functional ingredient space. They do away with the need to add probiotics by being the ...

In a new study, researchers from the University of Milan used high-performance liquid chromatography (HPLC) to phytochemically profile residual leaves of Carciofo di Malegno, a traditional Italian ...