This Crockpot spinach artichoke dip with frozen spinach is as easy as throwing everything in and stirring! It's perfect for entertaining and can be made ahead.

Make the classic party dip with frozen artichoke hearts and spinach in 40 minutes. Serve the browned and bubbly dip with crostini or chips. For a retro roulade with a crowd-pleasing flavor ...

"Definitely the best" way to make the classic version of the dip, according to Ree. All the good stuff is here: fresh spinach, artichoke hearts ... make calzones with frozen dinner rolls instead.

Use this famous dip to fill this luscious quiche with creamy, tangy flavor. Andee Gosnell is a San Francisco born, Birmingham-based food photographer, writer, and recipe developer with five years ...

The heart is the most flavorful part of the artichoke (you’ll find this part canned or frozen in stores ... Pull off one of the outer leaves. Dip the end with the flesh (the portion attached ...

Tasting Table sat down to rank seven of TGI Fridays' frozen appetizers and was disheartened to report that one wasn't worth ...