Here's how the frozen burger patties stacked up, from worst to best. Wegmans' Angus beef burgers looked a little different than the other patties. At $15 for six ⅓-pound patties, this option was more ...

These days, whipping up a juicy homemade burger with a frozen store-bought patty is a guaranteed mid-week win. Brands have upped their game in terms of ingredients, texture, density, and taste.

Skip the mystery meat. These 7 fast-food burgers are made with 100% pure beef and no fillers or preservatives.

Jollibee, a fast food restaurant with a cult following, is no doubt most famous for its chicken (and peach mango pies, if you ...

The leap from West Coast chef to frozen Juicy Lucy innovator isn ... landing on an all-Angus burger. And the burgers needed to be easy to prepare. “I’m gonna sound a little pompous when ...

Unfortunately, Thetakeout.com reports, that means saying a supersized no to the likes of McDonald’s, Burger King ... having a “custom 100% Angus beef blend, never frozen, no hormones or ...