This fried pie recipe is for those of us who don’t ... I recommend making a small incision on the top of the pastry before baking to help the steam release. They will be a different texture ...

Chicken is a favourite filling for pie and it would normally be baked. This version is fried. For the filling ... Lay some large pieces of pastry over the pan so that it drapes over the sides ...

These Beef Patty Pies (similar to Empanadas) with Fried Plantain Chips recipe are ... 6. Roll out the pastry dough and cut it into 4” circles with a round cookie cutter. #7.

A traditional chicken pie is classic comfort food and this fuss-free recipe is one you'll want to make again and again. It's worth making your own pastry if you can because the ready made stuff ...

There are bad pies out there – stodgy, dry, collapsing under the weight of their own mediocrity – but not in Hall McCarron’s world. She believes in the holy trinity: great pastry ...

Make sure you buy an extra packet of pastry to ensure you have enough. You will need some sort of pie tin. Metal is best as the pastry will crisp up better but you can use a metal quiche tin or a ...