Us folks in the capital of the South love our fried chicken—a whole bucket of battered pieces that’ll make you reminisce like ...

Good eats with a good cause at this Southern-tinged cafe.

Chick-fil-A prides itself on using 100% whole breast meat chicken, hand-breaded and pressure-cooked in refined peanut oil, to make its signature sandwich. The juicy, crunchy item contains no fillers ...

We're getting corny in the kitchen to combine chicken, chorizo, sweetcorn and more alongside a crunchy crisp salad.

This oven-fried chicken breast is just as crispy ... If desired, garnish with parsley. 1 chicken breast: 364 calories, 11g ...

The benefit: Baking the chicken first means it can be fried quickly at high heat and ... tablespoon each of the granulated garlic and dried parsley. Rub the mixture all over the chicken and ...

Combine the flour, salt, and pepper in a shallow bowl. Beat the eggs with 1 tablespoon of water in another shallow bowl.

Well, my hungry readers, it’s time to share a recipe, as requested. Which makes sense — as the owner of Fire Catering, I ...

Multiple new Korean fried chicken chains in my immediate vicinity ... The powder gives the chicken a golden hue, with flecks of green parsley throughout. The dominant flavor is savory cheddar ...

Oven-fried chicken is perfect finger food ... Place all of the ingredients, except the chopped parsley, into a large bowl. Carefully and gently stir the mixture to cover all parts of the salad ...

Fried chicken is among Americans' most favored dishes, so it makes sense there's a National Fried Chicken Day – and it's happening Saturday, July 6. Only a few foods are preferred over fried ...