And a tea cake is such an easy cookie recipe to make ... Anyway, in my research, I found a French version of these tea cake cookies that was remarkably heavy on the vanilla.

I'm obsessed with these French dip stuffed biscuits because of how easy (emphasis on easy) they are to make. Who knew simple, store-bought ingredients like a can of biscuits, deli sliced roast ...

Light, crunchy French biscuits, perfect for a refined teatime treat. Instead of vanilla, try flavouring the biscuit mix with orange zest or ground cardamom. Preheat the oven to 180C/350F/Gas 4 and ...

The iconic cheese originated in the northern French region of Normandy ... village of Bermonville that makes Camembert following the traditional recipe using raw milk and ladles it into molds ...

Line a large baking sheet with foil or parchment. Using your fingers, split biscuits in half so you have 16 thin rounds. Gently stretch each biscuit so they’re about 4" in diameter. Place 8 ...