Learn how to make a classic French omelette. Of all egg recipes, the French omelet is probably one of the most delicious, elegant, and timeless dishes. If you haven’t tried a French omelette ...

This omelette is probably one of the easiest omelettes one can make at home. This French delicacy requires only eggs, milk and butter. Combine the eggs, milk, salt, and pepper in a medium bowl and mix ...

Legendary chef Jacques Pépin invited The Post to his home kitchen to teach food reporter Tim Carman how to make the perfect French omelet.

These breezy French dishes are classics for a reason ... Serve with the best crusty bread you can find (or bake). This omelet, albeit simple, is anything but basic. From chef Michael Tusk's ...

In the summer of 1980, the "Food & Wine's School of International Cuisine" section of the magazine published a feature focused on the omelet making prowess of Mastering the Art of French Cooking ...

Pour the eggs over the vegetables and bake for 40 to 45 minutes, until golden and set. Let cool for 30 minutes, then serve warm or at room temperature. MAKE AHEAD: The omelet can stand at room ...