These blackberry muffins are the kind of thing you make when you want a rich, bakery-style muffin that's too good to be ...

Zesty, bright lemon muffins balance citrusy flavor with tang from sour cream, a streusel topping, and a sweet lemony glaze.

This page has an easy read with questions to test your understanding and work on your English skills ...

And then there’s opening an English muffin, which sits at the other end of the spectrum. If you know, you know. You pull one out of the bag, toast and butter dreams dancing in your head ...

Let’s start with the best thing to freeze: carbs. Breads, cake, choux puffs, cookies, English muffins—they are all freezer champions. I say this because they freeze quickly, freeze for a long ...

When storing in an airtight container, line the container with paper towels; the paper towels will absorb excess moisture and prevent the muffins from getting soggy. To freeze these muffins ...

you can place a loaf in the freezer in a freezer bag. If you are keeping it on the counter, cover it in plastic wrap or in a bread bag so that it doesn’t dry out. We mostly use English Muffin Bread to ...

A leading London chef has revealed his fail-safe recipe for homemade traditional English muffins, promising that once you try it, you'll never pick them off the supermarket shelves again.

Matt said: “Stop buying English muffins ... After cooking, you can also freeze the muffins for a later date. Matt continued: “Just as convenient, way more delicious, and way cheaper.” ...

I suppose I could have studied art but instead I majored in English and ... or buy a bag of freeze-dried raspberries and pulverize them yourself — but it gives the muffins a really nice ...