News

Titanium dioxide, linked to DNA damage, is no longer being used in Skittles in the U.S., the company announced. Mars Wrigley ...
The FDA approved three natural food additives. Food and nutrition experts share what that means for families and our food ...
The US Food and Drug Administration recently announced a major initiative to strengthen oversight of food additives and other ...
Take the pressure off yourself to eliminate every “unpronounceable” ingredient. The fancier-sounding ones might just surprise ...
The company that produces Skittles has stopped adding titanium dioxide, a color additive, to the popular candy. This additive was previously banned in the European Union in 2022 due to possible health ...
Food apps can help you figure out what's in your food and whether it's nutritious. Just scan the barcode on the packet with ...
The agency is planning a new review process that could result in ingredient bans or additional labeling requirements, ...
The FDA is prioritizing the review of some previously approved food additives, including ADA, dubbed the "yoga mat" chemical.
Health and Human Services Secretary Robert F. Kennedy Jr. announced the Food and Drug Administration is phasing out petroleum-based dyes from American foods.
Every time I grab a snack from the grocery store, I find myself squinting at those long, unpronounceable ingredients on the ...
‘I Tried Cutting Out Ultra-Processed Food for a Week and I Was Shocked by What I Learned’ first appeared on Parade on May 26, ...
Studies have found that emulsifiers can alter the mix of bacteria in the gut, known as the microbiome or microbiota; damage ...