Experts weigh in on the debate behind how processed foods could affect health and how the food industry could improve.

Only plastic containers designated microwave-safe by the manufacturer are safe to use in the microwave. If a container is not ...

When it comes to eating meat, it sometimes seems impossible to strike a balance between doing the right thing for your body, ...

RFK Jr. to ban artificial food dyes, Pope Francis’s funeral and more in today’s edition of The Yodel newsletter ...

The USDA has definitions for fancy and extra fancy produce. As part of the USDA grading system, these voluntary labels ...

Scientists have discovered a new phylum of microbes in the Earth's Critical Zone, an area of deep soil that restores water quality. Ground water, which becomes drinking water, passes through where ...

“There is some evidence that there is altered brain activity related to reward-related behaviors, including appetite and desirable food cues,” says Brandon R. McFadden, Ph.D., study co-author and ...

Agronomists question statistical methods used to predict yield potential and 'yield gaps' for major crops. In some cases, yield potential is overestimated, while in others it can be underestimated. It ...

Blewett, a nutritionist, was “100 per cent” convinced that eating 30 grams of flax was sufficient to reduce cholesterol ...

Science and Wine returns to Orlando Science Center this weekend with some “tasty” new programming. Plus Kentucky Derby events ...

In some studies, synthetic food dyes used in the United States have been associated with hyperactivity and behavioral effects ...