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Experts weigh in on the debate behind how processed foods could affect health and how the food industry could improve.
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ScienceAlert on MSNScientists Calculated How Much Meat You Can Sustainably Eat in a WeekThat's why she and her team calculated a tangible figure – 255 grams (9 ounces) of poultry or pork per week – that people can ...
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EatingWell on MSNIs It Safe to Microwave Food in Plastic Containers? A Scientist Settles the DebateOnly plastic containers designated microwave-safe by the manufacturer are safe to use in the microwave. If a container is not ...
16hon MSNOpinion
One of the most notable things about Robert F. Kennedy Jr.—the secretary of the Department of Health and Human Services, a ...
Blewett, a nutritionist, was “100 per cent” convinced that eating 30 grams of flax was sufficient to reduce cholesterol ...
Science and Wine returns to Orlando Science Center this weekend with some “tasty” new programming. Plus Kentucky Derby events ...
In some studies, synthetic food dyes used in the United States have been associated with hyperactivity and behavioral effects ...
U.S. health officials plan to phase out petroleum-based colors from the nation’s food supply. The move would trigger an ...
19h
CNET on MSNI Used AI to Generate a Book for My Future Baby, and It (Eventually) Turned Out So CuteWorking with ChatGPT to create a custom children's book was an exercise in a lot of back and forth to get it right -- and a ...
Pope Francis was a voice of mercy in a time of noise. He walked with humility, spoke with fire and dared to love the unloved.
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