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Some types of beef jerky are healthier than others. When choosing jerky, look for the following, the experts say: Grass-fed ...
From the farmer’s gate to your plate—that’s the short version of what food science is. The longer version? That’s what ...
Hi, Today, I will be sharing my honest experience with Tivano Titanium Cutting Board, A Titanium based Cutting Board that is ...
13h
Petit Chef on MSNThe fridge isn't everything: 5 simple tips to keep food fresh longerWe often think that everything happens in the fridge. That it's THE magical place where everything is preserved, where time ...
7h
EatingWell on MSNMicroplastics Are Everywhere—Scientists Share Which Plastic Kitchen Gadgets They Want You to ReplaceIt’s important to note that we don’t necessarily need to overhaul every kitchen product. We asked seven different scientists ...
Today, an estimated one-third of all the food produced in the world goes to waste. That’s equal to about 1.3 billion tons of fruits, vegetables, meat, dairy, seafood, and grains that either never ...
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