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If you're browsing the supermarket fridge for reduced-fat milk, it's easy to be confused by the many different types.
It's true: No amount of hand mixing is going to get super thin skim milk to thicken. You’re going to need a very specific tool to make this magic happen: a food processor with an emulsifying disk.
There are so many kinds of milk on store shelves, it can be hard to choose. Here’s what to know about skim milk. Experts have long debated whether the fat in milk is healthy. In the past ...
Houchens Food Group has partnered with Auburn University’s Hunger Solutions Institute as part of the Healthy Fluid Milk ...
in addition to the skim and low-fat milk mandated since 2012. A U.S. Senate committee hosted a hearing Tuesday on a bill that has bipartisan support. “Kids need wholesome, nourishing food to ...
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