When it comes to elaborate cake building and decorating, both marzipan and fondant offer a fountain of whimsical finishes, but each has distinct characteristics that make it better suited for ...

No worries, Chris has written a kids’ Christmas sponge cake recipe that will hold up under the fondant icing snow. It freezes well (uniced), so you can still make it ahead of time. You will need ...

incredibly realistic and generally pretty damned gruesome cakes in the shape of body parts, internal organs and other not-particularly-traditional fondant fancies. Some of Dey's handiwork includes ...

Melt a tablespoon of butter in the microwave. Use a pastry brush to coat the inside of four ramekins with butter and pop them in the fridge to cool for about ten minutes. Chop the chocolate and ...