In London, restaurants serving classic English cuisine are having a resurgence. (Yes, that means a lot of beige.) ...

A charming restaurant and bar fashioned after a traditional English pub serves up an array of British culinary staples.

Coming in at number one in the whole of the UK is Carlton's Project Pies - which has featured in Nottinghamshire Live food ...

Owner Shane Hoyne’s a legacy in the Irish pub business. And he’s brought a slice of his native County Kilkenny to Orlando’s ...

Portions are generous but it’s good to get in early before fish sell out at this small, smart and no-fuss old-school ...

Chef Ruben Bondì knows that Rome's Jewish restaurants serve some of the best food in the city. Here are his picks in the historic Jewish quarter.

Pubs serving fine food without the faff of fine dining have come to define British hospitality – but with £30 roasts and ...

During World War II, the U.S. shipped about a quarter of its eggs to Allied nations in powdered form — but they were far from ...

Fry time: 5 to 7 p.m. Fridays, March 7 to April 18. I cover restaurants, drinks, sports-related and other topics on our life ...

For the cover star of our April 2025 issue, F&W recipe developer Anna Theoktisto was inspired by Nashville hot chicken when ...

It’s the halfway point for fish frys throughout Greater Cleveland. Non-profits – churches, VFW halls and other groups – are ...