Burger King is one of the many fast food establishments that offer a fish option for burger lovers. But what kind of fish is ...

Andy Baraghani, the recipe creator and cookbook author, keeps his holiday table full of streamlined, modern takes on classic ...

The truth is that some fish fry better than others. Here's why you should avoid frying this particular type of fish.

Capitol Centre, 725 W. Capitol Drive, Appleton. The restaurant's Friday fish fry dinners include breaded perch, breaded or baked haddock, bluegill, scallops, walleye, shrimp, baked salmon and battered ...

But if there is one dish that stands out, it is the legendary Fish Koliwada — crispy, golden and packed with flavours. With its crunchy texture and spicy kick, it is the kind of snack that pairs ...

In the sea of male sushi chefs throughout the culinary industry, chef Nikki Zheng is a fresh face. She’s one of the chefs ...

Some pearl-shaped bubble foods have been with us for a long time — not fads at all. Perhaps the classic is caviar, and fish ...

Whitefish has a fattier and softer texture than pike, according to Taylor, who prefers fattier fish. He likens the differences to making a burger using beef that’s 20 percent fat versus 3 ...

The process of turning salmon skin into leather helps to reduce waste and creates less pollution than the production ...

A former Subway shop has been transformed into a tiny wonderland of authentic Japanese specialties at affordable prices.