Mince and mushroom pies are a comforting culinary delight that perfectly blend savoury flavours with a flaky crust.

With puff pastry and your choice of filling, you can create a beautiful crispy recipe that will please your guests! For ...

Packed with creamy cheeses and garlicky spinach, it’s a dish that looks elegant but takes very little effort. Perfect for ...

The post New in town: Croissant & Co – Exquisite French pastries for your JB trip this weekend appeared first on SETHLUI.com.

Preheat the oven to 180°C/fan 160°C gas mark 5. Melt the butter in a pan and gently cook the onion without colouring for 2-3 minutes; remove from the heat and leave to cool. Peel the celeriac and cut ...

Brunch Finger Foods bring festive cheer to your holiday table with bite-sized delights perfect for sharing. These recipes are ...

Learn how to make bakery-worthy pastries at home and watch your friends and family swoon. From simple cherry scones and ...

A WHOPPING 120 million Cornish pasties are baked every year in the UK, making them one of the nation’s favourite snacks. Genuine bakes must be made in the namesake county, contain at least 12.5 ...

Pastry chef Gesine Bullock-Prado joins TODAY’s Jenna Bush Hager and guest co-host Hoda Kotb to share two recipes: cheddar ...

This sweet, almond-filled puff pastry topped with a golden crown isn’t just a treat—it’s a celebration! The lucky person who finds the fève (a porcelain charm hidden in one of the slices ...

Cut two sheets of puff pastry into four equal squares, and brush with egg wash all around the edges, as they will get folded into rectangular filled “tarts”. I like to add a zhuzhed-up ricotta ...