In Fiji, tourism contributes nearly 40 per cent to its GDP and employs more than 150,000 people both directly and indirectly.

Curries and stews feature daily in the Fijian meal plan. This chicken and potato curry is one such dish, which is prepared early in the morning along with homemade roti. The children will take it ...

Then, when everyone has their crabmeat, there is silence as the meal is devoured. Fiji crab curry (kerada tarkari). Credit: Murdoch Books / Rob Palmer ...

Fiji Airways makes global adventures more accessible than ever for Canberrans with direct flights to Nadi three times a week!