From prebiotic soda to high-fiber gummies, the ‘functional’ food market has grown exponentially in the past decade. But are ...

Basically, all you need to do is sauté veggies and protein in a skillet, soak rice paper sheets in water for a few seconds to ...

Have you ever wondered how the humble chicken nugget first took shape? Well, all the thanks for this American staple are owed to a man named Robert C. Baker. As a food science professor at Cornell ...

Rice is one of the most widely consumed staple foods around the world, particularly in Asia, Latin America, and Africa. It ...

Here’s a simple way to boost your fiber and protein ... spaghetti, from brands such as Explore Cuisine (8 ounces) or Seapoint Farms (7 ounces), can be found in natural foods stores, supermarkets ...

As a registered dietitian who follows the Mediterranean diet, I've found many of my favorite cooking and snacking staples at ...

Rising interest in gut-friendly superfoods to growing calls for better nutrition education amid a flood of misinformation on ...

US instant smoothie brand Kencko’s crunchy fruit snaps meets ... 2 grams or 7% of the daily recommended amount of dietary fiber, 4 to 5 grams total sugars and 0 grams of added sugars.

Without fiber, a protein-heavy diet can be hard on your gut and ... The real winners of your protein obsession? Food brands. Through the decades of conflicting advice about fats and carbs, protein has ...

Burgers might be the reigning kings of fast-food dining, but in recent years, chicken has been taking a big (s)wing at the throne. To keep up with customers’ seemingly insatiable demand for breaded ...

When we asked three dietitians to name the healthiest frozen pizza, they all said the same thing: Milton's Roasted Vegetable ...

Food For Life's Ezekiel 4:9 bread is made from sprouted whole grains and legumes, free of preservatives and added sugars. All ...