The facility serves as a real-world model for scalable deployment of Pow.Bio's intelligent fermentation platform, capable of producing a wide range of bio-based products. Importantly, Pow.Bio's ...

Combining bio-based reactions with electricity-driven reactions could be a step toward transforming chemical manufacturing to a greener industry that’s less dependent on petroleum-based materials and ...

This file photo shows Gyeongbokgung Janggo, or Korea's traditional storage space for jang (paste) crocks, ingredients, and ...

Pritzker Prize-winning architect Liu Jiakun's works reflect his view of the importance of community, people and heritage. His ...

A new disease is plaguing cornfields across the Midwest. Phyllachora maydis is the fungus that causes a corn disease called ...

Participants dive deep into the production process, learning about rice polishing, fermentation, and aging techniques unique ... with a unique quality of multimedia storytelling spanning video, text, ...

At loft-like cocktail haven Line Athens, an in-house fermentation and vermouth-making ... also be attributed to social media, where pretty photos may get clicks, but storytelling brings customers ...

The taste of banh te — a steamed rice cake with an enticing filling of mushrooms and minced pork — captures the quintessence ...

Kim and his business partner, Ming Han Chung—a former Duluth High School classmate—began to kick around ideas for a start-up.

Nestled among the pine trees of Arizona’s Rim Country sits a pizza gem worth the drive. This rustic wooden building might look like just another mountain structure from the outside. Step inside and ...