Beef-a-Roo is a “beloved midwestern fast casual restaurant brand (that) has garnered a loyal fanbase for its commitment to quality food and community engagement.” There seems to be a fine line between ...

When it comes to fast food, no state tops Maryland, according to a new study from Escoffier. Nearly half of all restaurants in the state are fast food establishments, making it the highest percentage ...

Simple, but effective. The Bottom Line: Long John Silver’s Fish Sandwich shows strength in simplicity. It’s mild, buttery, clean, and well-balanced. Most fast food restaurants keep their fish ...

Dessert is an overlooked fast food category. Sure there’s soft serve and milkshakes, but pies are where it’s at — especially if we’re talking about hand pies that are still deep-fried.

After placing their order on an app ahead of time, the customer drives to the restaurant, finds a parking spot, and heads ...

Plenty of fast-food restaurant chains are capitalizing on this, offering fish sandwiches throughout the Lenten season. Here are some of the best fast-food fish sandwiches available, as reviewed by ...

Fast-food job losses in California spiked after passage of the $20 minimum wage for some workers, according to a new study. A Berkeley Research Group study discovered not only were there 10,700 ...

In early March, much of the Western world was introduced to Mixue Ice Cream and Tea (pronounced mee-schway), a fast food chain based in China that's also found across much of Asia and Australia.

There’s a kitchen shakeup at an American fast-food chain. Steak ‘n Shake has announced a major change to its beloved shoestring fries, and they say the inspiration partially came straight ...