A new study showed that chewing gum releases microplastics, which can then be swallowed and absorbed by the body.

The researchers' analysis revealed that the lion's share of the microplastics were released from the gum in the first two minutes of chewing—thanks to the mechanical action, rather than the enzymatic properties of saliva—reaching 94 percent within eight minutes.

“Our initial hypothesis was that the synthetic gums would have a lot more microplastics because the base is a type of plastic,” Lisa Lowe, the study’s co-collaborator and a graduate student in Mohanty’s lab, explained in a statement. (Yes, certain types of synthetic gum contain petroleum-based polymers.)