Six Japanese food professionals — including four acclaimed chefs — took on what seemed to all of them like a near-impossible ...

It's the perfect time to catch up on some of the great reporting and stories the Mercury churned out this week! (PRO TIP: If you despise being "the last to know," then be one of the first to know by ...

I missed the pyramid, but I didn't miss the whole pigeon. In the 6th episode of ENA 'World Travel 3" (hereinafter 'World ...

Discover ancient diets for glowing skin, from Egyptian almonds to Aztec chia seeds. Beauty secrets that outperform today's ...

THE first time we thought about a family holiday here, the government slapped a no-fly zone on them back in 2015. And a decade on, getting to this stunning resort at the south end of the Sinai ...

Also known as Copyu, these wild animals look like a distant cousin of the capybara and were originally imported to Europe for ...

Ahead of the 80th anniversary of VE Day, the Express launches a unique 11-part series on the Second World War featuring our ...

You may think that the historic country of Egypt is expensive, but in fact, it offers sun-seeking visitors value for money.

Deipnosophistae by Athenaeus, a work written around 200 CE about well-read people philosophizing and enjoying good food and ...

Two decades after construction began, the Grand Egyptian Museum, which houses more than 100,000 ancient treasures, will host ...