A knife isn’t the only way to julienne carrots ... The thinner texture of julienned carrots makes them easy and quick to cook through, which is why cooking methods like stir-frying, which ...

Also referred to as the allumette (or matchstick) when used on potatoes, the julienne measures approximately ... 麦ライス Mugi Raisu (@HG7654321) posted an easy and fool-proof way of julienning carrots, ...

If you're looking for a quick and easy way to add a burst of flavor ... Slice evenly for best texture: Julienne the daikon ...

Prep work can be so monotonous--boring, even. Anybody who has ever peeled pounds of potatoes or chopped any amount of onions would agree. (Well, OK, onions in particular keep things interesting ...

1. Peel carrots, and cut into fine julienne. Place in a medium bowl. 2. Put shallot, lemon juice and garlic in a small bowl. Stir in olive oil; season with salt and pepper. 3. Lightly salt carrots ...