1 cup whole milk 1 stick (8 tablespoons) unsalted butter ½ teaspoon kosher salt 1¼ cups all-purpose flour 4 large eggs ...

Lesley Waters shows you how to make these easy profiteroles. The unfilled, baked profiteroles freeze really well and just need crisping up in a hot oven after defrosting. Equipment and preparation ...

profiteroles, and Paris-Brest (I even have a Paris-Brest class on video), I've learned that success comes down to two things: top-quality ingredients and technique. This recipe for easy cream ...

Usually, the ice cream is vanilla and the profiteroles are served with a rich, warm chocolate sauce for a lovely hot-cold temperature contrast. In this recipe ... they are not easy to find ...

Serve this warm chocolate sauce over pancakes, vanilla ice cream, meringues or profiteroles. With only 3 ingredients, it's really easy to throw together. To make the chocolate sauce, place the ...

to steak frites (delicieux!) to profiteroles (oh la la!) This Steak Frites recipe was featured in a live taping of Simply Ming at Home with chef Ming Tsai. This will be featured in the upcoming ...