Colored scanning electron micrograph (SEM) of a macrophage white blood cell (center) that is being destroyed by toxins released by E. coli bacteria (red). Some strains of E. coli release ...

If you’ve ever sat waiting at the doctor’s office to give a blood sample, you might have wished there was a way to find the ...

A recent Small review highlights advances in multiplex nanosensors for food safety, emphasizing real-time detection of contaminants through nanotechnology, machine learning, and IoT integration.

Researchers repurpose disposable face masks into lightweight, insulating materials using geopolymer technology, addressing ...

The reported cryo-EM imaging of a pentameric ligand-gated ion channel in liposomes as opposed to nanodiscs has both broad implications and contributes valuable methodological advances to the ...

A reusable filtration material made from engineered wood and polymer coating captures harmful organic compounds and microbes ...

NADES treatments significantly boost essential oil yield and antibacterial activity in Zanthoxylum bungeanum, offering a ...

Nanoplastics are everywhere. These fragments are so tiny they can accumulate on bacteria and be taken up by plant roots; they ...

We focused on one of the key pathogens implicated in outbreaks of foodborne illness—E. coli O157:H7," said senior study author Pratik Banerjee, associate professor in the Department of Food ...

Clusters of nanoplastics (red arrows) bind to E. coli O157:H7. Award winning image by Jayashree Nath, first author of the University of Illinois Urbana-Champaign study. Banerjee’s team found ...

A health food store has removed a product due to concerns that it might have been contaminated with E. coli. Grape Tree has recalled its Raw Unsalted Macadamia Nuts because Shiga toxin-producing E.

New electron microscopy technique enables precise atomic number mapping, revealing nanoscale hydrogen storage and defect dynamics in palladium. (Nanowerk News) A research team from National Taiwan ...