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A team of archaeologists claims to have located the exact site where, according to Christian tradition, Jesus performed his first miracle - turning water into wine.
Science and Wine returns to Orlando Science Center this weekend with some “tasty” new programming. Plus Kentucky Derby events and a chefs’ collab at Kaya.
Big Salt, a co-fermented white wine from Oregon, has been somewhat of a wine industry insider sipper for years. But now, it’s on the brink of exploding. ByEmily Cappiello, Contributor.
UTICA, N.Y., March 19, 2025 (GLOBE NEWSWIRE) -- Dr. Kevin Hughes, a distinguished wine connoisseur and the expert behind City Liquors, one of Utica’s premier destinations for fine wines ...
Wine has had a tough go in the nonalcoholic realm. Up to now, most NA wines have come off either harsh and oddly hollow or else tasting of fruit juice and not much else. But, drawn along in the ...
This new producer stands out for a couple of reasons. Other non-alc wines that have impressed me in the past, such as the Dr. LO riesling from top Mosel maker Ernie Loosen, and the Brown Brothers ...
Low-alcohol and no-alcohol (technically de-alcoholized) wines are surging in popularity. But French winemaker Jean-Frédéric Hugel wonders whether “no-lo” fans have thought this through, especially ...
I’m writing in appreciation of Brice Brenneman’s column on the “strange case” of Dr. Doug Wine that appeared last Wednesday. I have read Brenneman’s book, “The Strange Case of Dr. Wine.” ...
DR. WALLACE: I’m a female college student who ... I always opt out of drinking any hard alcohol, so I just nurse a glass or two of wine over the course of the evening. One of my friends told ...
It is refreshing and floral and ever so slightly bitter, ultimately a great N/A option for anyone!" My current favorite N/A wine is the Dr. Lo Alcohol-Removed Riesling by Loosen Bros. I've tasted ...
The examples from Loosen Bros., called Dr. Lo, are especially good. For Rachel Martin, the challenge was to create a dealcoholized wine that still expresses grape variety and terroir. Martin is ...
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