It is then wrapped in banana leaves before serving. Bicol has their unique version of the popular Filipino stew, Dinuguan. Usually, Dinuguan is made with pork offal and meat cooked in pork blood, ...

I glared at her with all the irritation a kid could muster, aware of what it really was: dinuguan, a classic Filipino dish of pork meat and innards simmered in vinegar, garlic, and pork blood.

CEBU, Philippines - Another classic that has been reinvented is the dinuguan. Salinas' version of the pork blood stew is surprisingly, yet delightfully tongue in cheek, bloodless. The dish is made ...

Bicol express is a delicious spicy pork stew that's rich with coconut milk. Most recipes for Bicol express call for all of the ingredients to be thrown together into the pot and simmered, but I ...