For the first of these tasks Dr Baker and his colleagues use RF diffusion, an AI model they have developed to predict a ...

Scientists have discovered Sukunaarchaeum mirabile, a unique archaeon residing within marine plankton, challenging traditional definitions of life. Th ...

Eggs and embryos from people with polycystic ovary syndrome have altered patterns of so-called epigenetic tags, which could explain how the condition is inherited ...

A study by Children's Medical Research Institute (CMRI) researchers reveals a new group of proteins that guide the powerful ...

Scientists in Spain and China discovered that HSV-1 begins rewriting the architecture of human genes just one hour after ...

Proteins are the infinitely varied chemicals that make cells work, and science has a pretty good idea how they are made. But ...

In a government-backed effort, University of Queensland researchers have produced precision-fermented dairy proteins that ...

According to the Academy of Athens, scientists decoded the DNA of the famous Greek feta cheese. Recently, scientists from the ...

Fred Hutch researchers have created a gene-expression map of glial cells of the tiny worm, C. elegans, adding the missing ...

Magnesium is an essential mineral found in vegetables like spinach, kale, acorn squash, edamame, artichokes, and parsnips.

Breakthrough proteomics platform technology unlocks full-length protein sequencing and characterisation, accelerating drug ...

Cooked chickpeas offer around 2.9 mg of iron per 100 gms and dry chickpeas offer around 6.2 mg of iron per 100 gms. They are also rich in protein, fiber, folate, and manganese and other micronutrients ...