That’s one reason I don’t mind cutting up a pineapple myself. Sure, it takes a couple extra minutes, but I know it’s clean, fresh, and done right.

It’s not as hard as it looks. You can find fresh pineapple at most grocery stores year-round, but its peak season runs from March to July. Though this spiky fruit might look a little daunting on ...

Take your knife and start cutting diagonally along the lines that are already visible on the pineapple's hard surface. That's it - your pineapple is cut up and ready to be consumed! The ...

Drummond then cuts the pineapple into seven slices before cutting the core out of each slice. Once cored, she chops the slices into bite-sized pieces. “This is how I’ve cut up a pineapple ...