Next, spoon about a teaspoon of the pork and crab mixture into the center of the ... the dumping and gently pinch together to seal in the dumpling. Steam the dumplings for about 6 minutes, or ...

Dumplings are big at the moment - soft dough filled with a variety of fillings, such as crab, herbs, fish and roasted nuts. A simple technique for cooking the filled dumplings is to steam and ...