The father of gastronomy is regarded as Archestratus, an ancient Greek poet and philosopher in the mid-4th century BCE ...

Türkiye's first lady Emine Erdoğan visited the Yunus Emre Institute (YEE) in Jakarta, Indonesia. Upon her arrival, she was ...

While we are used to drink our coffee in the morning or use it in desserts (hello, tiramisù!), there are many ways to add it ...

Discover the beauty of Turkey with these luxury tours. Explore the captivating landscapes and immerse yourself in the rich ...

Step into the captivating world of Turkey and marvel at the diverse heritage that spans Europe and Asia. Discover what Turkey ...

Merak, which opened in September in JBR’s DoubleTree by Hilton hotel, offers a touch of the unusual to Dubai’s thriving ...

Another culinary darling has made its Georgetown debut. Hakan Ilhan's latest restaurant, Alara, opened Feb. 5 — but not after ...

Istanbul, Europe's largest city, is one of the best city break destinations in Turkey. The city has a mix of cultural ...

While similarities are apparent, Lebanese cuisine is often described as light and fresh with an emphasis on grilled meats, ...

“So today, Africa is present, so we're trying to promote not just Moroccan chefs and Moroccan gastronomy, but African chefs and African cuisine. Of course, it's not the podium, but we've already ...

Kairo Forbes, the award-winning child influencer recently embarked on a memorable culinary journey in Istanbul with her grandmother, exploring the rich traditions of Turkish cuisine alongside renowned ...