These croissants could easily have emerged from the display case of a high-end bakery. The outer layer is kissed with a rich golden caramel color, and the spiraled interior is air ...

People were lined up inside and outside of the bakery. La Parisienne in Morro Bay is a French bakery is serving up flaky ...

Pioneer Square has a new spot for French pastries, sandwiches and more.What's happening: Mirabelle by Orphée opened March 20 ...

The humble croissant is perhaps the perfect breakfast on the go, an easy-to-hold, delicious-to-eat pastry that has sustained the French for centuries. Paired with a coffee, this buttery ...

Coullet said that in most French boulangeries, croissants are frozen and not made fresh. She said viennoiseries are often not created on-site. Le Petit Four makes everything sold in the bakery on ...

Crust & Crumb is a locally owned artisan bakery and cafe that serves bread, pastries, sandwiches, soups, coffee, tea and more in Norton Commons.

Global Tastemakers panel of food and travel experts deems New York City the best city for pastry in the United States. From ...