The secret to a perfect prime rib is simple! I used buttermilk as a binder for my seasoning, then cooked it using the ...

I spent about 15 minutes with mine. As stated above, the rib roast can come from prime or choice cuts, and this recipe calls for 5 to 6 pounds. When it comes to the fat, ask for a fat cap (layer ...

Prime rib is a perfect roast for a large dinner party, but what if someone wants their meat well done? We asked an expert how ...