Additionally, she once owned a telecom company in Miami. In California, Ayesha Thapar manages the well-known restaurants Ettan and Copra in collaboration with celebrity chef Srijith Gopinathan.

It will be Eylan, an “encore” to restaurateur Ayesha Thapar’s Cal ... dining and retail options,” Thapar said in a statement. Last month, they opened Copra in San Francisco, which pays ...

Gopinathan partnered once again with Ayesha Thapar on Copra; Thapar also designed and co-owns the Michelin Guide-worthy Ettan in Palo Alto. For Copra, Thapar created a lush tropical oasis out of ...

Chef Srijith Gopinathan, who partnered with Tharpar on both the Cal-Indian menu at Ettan and the deeply personal Southern Indian menu at Copra, is onboard for this latest project, the chef ...

Copra is the second project between him and restaurateur Ayesha Thapar, who is from North India originally. “Just reading the menu is educational because there’s a lot of local terminology ...

See Correction/Clarification at the end of this article. They're eligible for Michelin stars or Bib Gourmand status at next month's awards ceremony in Sacramento. Correction/Clarification An ...

The Michelin Guide has expanded its California roster, adding three Bay Area restaurants that blend culinary traditions in innovative ways. Renderings of incoming ...