Many end-users are adopting blast chillers for the preservation of food and maintaining the quality of food. The device operated in commercial kitchens for quick cooling of foodstuff, either pre ...

These cooling devices are used extensively by supermarkets to mitigate food wastage and enhance product shelf life, particularly for perishable items. The above 200 kg blast chillers segment ...

In 1996 he founded a company, Revolutionary Cooling Systems, with his co-advisors on the project, Irv Brazinsky and George Sidebotham. This month, the group moved into its own private lab.

With the method, the researchers were able to increase the efficiency of an established cooling method by an order of a magnitude. The quantum nature of objects visible to the naked eye is ...

"Blast chillers reduce bacteria problems because you don't have to leave your chicken sitting on your bench for hours to cool down, and you aren't putting hot foods into the fridge, which reduces ...

Click to enlarge Water chillers provide the next level of cooling capability above and beyond a standard water-cooling kit. Not that there's anything wrong with standard water cooling mind you ...