Manufacturers make many products from rice, including rice flour, rice syrup ... rich in amylose and does not stick together after cooking. Sticky or glutinous rice is low in amylose and high ...

Slice the mangoes and serve. Peel, pit, and slice the mangoes. Serve with the sticky rice and spoon over additional coconut sauce to serve. Rice flour is the traditional method for thickening the ...

Beber, who transferred from the University of Pittsburgh last August, to study economics at the Kelley School of Business, ...

From turnips to vinegar, eight top recipe writers share the ingredients that deserve more love – and how to use them in your ...

Turn on high heat to cook. Keep stirring until the sugar ... Add the water chestnut flour mixture and stir well. Then sieve the glutinous rice flour and tapioca flour. Stir well thoroughly.

There are a whole host of recipes to make when it comes to chicken wraps—from chicken bacon ranch wraps, cashew chicken ...

Want to take your roll and sausage to the next level, Scots chef reveals the inside tips to getting that perfect crispy roll.

New cookbooks are a bright spot in spring, and this year's crop is a bumper one.

Heat coconut milk and sugar together. In a saucepan, heat 2 (13.5-ounce) cans of full-fat coconut milk, 2 cups palm sugar (or ...

A tasty and filling Korean street meal is bindaetteok, a savoury mung bean pancake. If you have been fascinated by this treat ...