Scrambled eggs remain one of those dishes you can always whip up whenever the contents of your fridge are looking a bit thin. For many of us, they're a homespun classic, harkening back to leisurely ...

Find out some of our favorite ways to use dukkah, which is also known as duqqa or du’ah, in the tasty plant-based recipes below ... Together with ingredients like coconut milk yogurt and fresh lemon ...

The article features seven beetroot juice recipes designed to improve various aspects of health, from digestion to skin clarity. Often hailed as the emperor of vegetable juices, this vibrant red ...

Mix by hand for 2 minutes to incorporate the ingredients. Add the coconut milk and the water and continue mixing for an additional 1 minute until the dough is well-combined and can hold together ...

This beet juice recipe is sweet, spicy, with earthy flavor. Beet juice has many health benefits and is rich is vitamins, minerals and antioxidants. Hillary Clinton breaks silence on Trump’s ...

this mild coconut-milk curry is a Sri Lankan staple, one of many that Paradise’s owner Dom Fernando has reinvented at his restaurant for a fancy crowd. Here he shares his recipe for something ...

That flavor carries through this granola, which is made slightly sweet and fruity with the addition of coconut nectar. It’s great for gifting, snacking or even topping your favorite dessert or ...

More easy dinner recipes To adapt it to a 5:30 Challenge recipe, I’ve kept the coconut milk and tomatoes, but swapped all of the aromatics for spicy green curry paste. (I like to use 2 ...

If you’re looking for simple but delicious ways to start your day, these easy spring breakfast recipes are calling ... kiwi (a prebiotic) and coconut-milk yogurt (a probiotic) that combine ...

Mix the coconut milk and stock together and pour it over the washed rice. Cover the saucepan with a lid and bring the rice to a boil on a high heat. Once vigorously boiling, change to a low heat ...

These delightfully decadent pancakes are a great way to use up leftover coconut milk. They can easily be made vegan – just swap the egg for a ripe, mashed banana. Sift the flour, caster sugar ...