Poached chicken serves as a perfect blank canvas for other flavors, and one subtle addition transforms the whole thing more ...

If you’re craving a dish that dances between sweet, spicy, and savory, this Spicy Mango Chicken Curry is your ticket to ...

Weekends are perfect for breaking out the grill, enjoying time outdoors, and recharging for the week ahead — and Father’s Day ...

So simple, so healthy. With broccoli, red bell pepper, tofu, and mushrooms in a tasty sauce that stars peanut butter, ...

The convenience of one-pot meals is one of their main benefits. They make cooking easier by using fewer utensils and ...

In a medium saucepan, combine the rinsed rice, water, coconut milk ... Ladle the Thai green curry over the prepared coconut rice. Garnish generously with fresh cilantro leaves and serve with ...

This coconut chickpea curry from Kurrypinch chef-owner Shaheen Ghazaly is richly spiced and creamy with coconut milk, topped with crunchy fried onions and fresh cilantro.

Curry and rice are ... Stir in the coconut milk and cook for an additional 1 to 2 minutes, just enough to remove the raw flavor. Garnish with cilantro and fried red onion. Serve hot with rice ...

Stir in curry powder, turmeric, cumin, paprika, salt, and black pepper. Cook for 1 minute. Pour in coconut milk, chicken broth ... Garnish with chopped cilantro and serve over rice.